Welcome! I am a mom to two wonderful kids, and a wife to a great husband. Needless to say, there are a lot of daily messes to clean up around our house. Daily Messes is my blog to share ideas on things to do with your kids, snack and meal ideas, crafts, and holiday fun. I hope you find something to enjoy!

Tuesday, July 17, 2012

Broiled Parmesan Crusted Zucchini

(As a side note, this is my hubby's favorite veggie creation.)


You will need:
Zucchini
Butter
Parmesan Cheese

Directions:
Preparing zucchini
  1. Turn oven to Broil and move a rack to the top.
  2. Slice zucchini lengthwise (about 1/8 to 1/4" thickness).
  3. Place on cookie sheet.
  4. Score tops of zucchini 3-4 times.
  5. Add thin layer of butter, tiny pats, or a squirt of butter.
  6. Sprinkle on Parmesan Cheese. (Above picture has grated Parmesan, but the shredded works really well and gives it a different texture.)
  7. Place on top rack and broil until cheese is browned. This usually takes 5-10 minutes, but keep a close watch on it because it can burn quickly!

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