You will need:
- Sugar cone(s) or waffle cone(s)
- Dowel rod or clean pencil
- Filler (snack mix, M&M's, popcorn, etc.)
- Saran wrap or cellophane
- Ribbon
Directions:
1. Dip the tip in warm water for 20 seconds.
2. Microwave cone for 20 seconds.
3. Bend the tip over the dowel rod or pencil. Hold in place for 20-30 seconds. DM Tip: To get a larger curl at the end, use a wider dowel rod.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGGkL7wfMdKeriecTKBjPh30zeHMmHxyxF9FMtviaPvFebcqxAL7t4j0n8er9w3aRW0Rv44I3sFZjTr68kbg799f6TwHL2YHk4xjK9Dz9ReEINXdsknWxw534aep36iyzbM6mmf-TDUp4/s200/cornucopia+cone.jpg)
4. Let dry/harden.
5. Once it is dry, fill with candy, popcorn, etc.
5. Cover opening with plastic wrap and tie with a ribbon. You could also use a rubber band. You can also wrap the entire snack in cellophane and tie with ribbon.
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