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Thursday, November 15, 2012

Mini Cornucopia Snacks



You will need:
  • Sugar cone(s) or waffle cone(s)
  • Dowel rod or clean pencil
  • Filler (snack mix, M&M's, popcorn, etc.)
  • Saran wrap or cellophane
  • Ribbon 

Directions:
1.  Dip the tip in warm water for 20 seconds.
2. Microwave cone for 20 seconds.
3. Bend the tip over the dowel rod or pencil. Hold in place for 20-30 seconds. DM Tip: To get a larger curl at the end, use a wider dowel rod.













4. Let dry/harden.
5. Once it is dry, fill with candy, popcorn, etc.
5. Cover opening with plastic wrap and tie with a ribbon. You could also use a rubber band. You can also wrap the entire snack in cellophane and tie with ribbon.

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